Content Type: Opinion
Rural Women Play a Transformative Role in Food Systems
Africa & Middle East: Transforming Africa's food systems relies on empowering rural women, responsible for producing staple foods, with the same resources as men.
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At COP28, Reducing Methane Emissions from Food Waste is Essential to Achieving Global Climate Targets
Global: Over 735 million people face hunger. Food waste also releases methane which has 86 times the global warming potential of carbon dioxide.
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Why a Food-Secure Future Means Focusing on Smallholder Farmers
Global: Ensuring that technology is accessible to smallholder farmers who produce most of the food is crucial to food security and ending poverty.
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Farming During Conflict: A Conversation with Rotimi Williams
Africa & Middle East: Rotimi is producing an important staple in one of Nigeria’s conflict areas and speaks about the daily struggles of farming and survival.
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COP28 is a Chance for Businesses to Walk the Talk on Food and Climate
Global: Businesses working together to address innovative measures to achieve food security and climate change are crucial at COP28.
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Why Combination Vaccines are Better for Small-scale Livestock Producers
Global: Small-scale livestock producers often battle multiple livestock diseases, causing significant economic losses and harm to animal welfare. GALVmed is funding the development of vaccines.
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The Fight Against Climate Change Calls for Significant Collaboration
Africa & Middle East: Ahead of COP28, addressing climate change and its impacts on African food systems means collaborating across sectors.
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Empowering Women Farmers in India for Equal Opportunities and Growth
Asia: India's pivotal role in the G20, emphasizing women-led development, fosters inclusive growth and climate resilience towards global change.
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In a World of Rising Conflict, We Must Cultivate the Fields to Grow Peace: An Open Letter from World Food Prize Laureates
Global: Hunger and conflict are deeply intertwined. To ensure lasting peace, governments and businesses must invest in food and agriculture.
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The State and Future of Africa’s Food Systems: A Conversation with Dr John Ulimwengu
Africa & Middle East: Dr John Ulimwengu discusses a new report on Africa's food systems – their current status, the future and opportunities.
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Swaminathan: My Hero, My Mentor
Asia: Dr Channa Prakash highlights the work of M.S. Swaminathan as an agricultural scientist, author of the Green Revolution and more.
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More for Less: Preserving Water in Agriculture
Global: With the global population on the rise, sustainable water management is critical to produce more food with less water.
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