Content Type: Opinion
Policy-Wise: Banking on Young Blood Will Yield Dividends for Africa’s Agrifood Systems
Africa & Middle East: Attracting young people into the agriculture sector will help to achieve ambitions on agrifood systems while solving unemployment in Africa.
Read MoreSeven Food and Agriculture Innovations Needed to Protect the Climate and Feed a Rapidly Growing World
Global: Global agriculture and food supply are facing disruptions from extreme weather but seven priority innovations can help curb food insecurity.
Read MoreLand Degradation: Why Investing in Land is a Business Imperative for a Sustainable Future
Global: Land is essential to all natural and human systems. By investing in its restoration and conservation, we can reverse land degradation.
Read MoreOptimising Agrifood Systems: A Recipe for Youth Employment in Africa
Africa & Middle East: A recent Malabo Montpellier Panel report shares how Africa's agrifood system offers untapped employment and entrepreneurship opportunities for Africa's youth.
Read MoreDeforestation: A Brazilian Farm’s Success Story Protecting the Forest
Latin America & the Caribbean: A multi-generation family business in Brazil is adopting sustainable intensification to protect the lands against deforestation.
Read MoreFish Farmers Intervention: We Need to Scale Up Climate Innovations for Aquaculture Resilience
Asia: Climate change is unfolding a crisis that impacts small-scale fish farmers deeply, but Climate Information Services offer pragmatic solutions.
Read MoreWhy Africa’s Livestock Intensification Cannot Leave Women Behind
Africa & Middle East: GALVMed experts highlight initiatives to ensure gender-equitable livestock intensification for women livestock keepers.
Read MoreHow the Climate Crisis Affects Rural Women: A Conversation with Lauren Phillips
Global: Lauren Phillips, FAO’s Rural Transformation and Gender Equality Division, explains how the climate crisis impact women differently than men.
Read MoreResilient Food Systems and the Power of Diversity: A Conversation with Elisabetta Recine
Latin America & the Caribbean: CONSEA's president Elisabetta Recine shares insights into the challenges and the power of participation in building resilient food systems.
Read MoreSaving Every Grain of Rice: A Conversation with Jerry Tjoe Awie
Latin America & the Caribbean: Jerry Tjoe Awie, a rice breeder in Suriname, unpacks the climate challenges rice farmers face and the potential of gene banks in the region.
Read MoreDriving Climate Action Through Extension System Reforms
Global: Incorporating sustainability in extension systems can help drive climate action in food systems, according to IFPRI researchers.
Read MoreFour Ways Pulses Nourish Soils and Soils Nourish Us
Global: Pulses do not only boost our food security and nutrition, but they also nourish our soils and benefit the environment.
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