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Chicago Council: From Scarcity to Security: Managing Water for a Nutritious Food Future
March 20 @ 9:00 am - March 21 @ 5:00 pm
By 2050, over one half of the world’s population could be at risk due to stress on water resources. How will we grow an adequate quantity—and quality—of food to feed and nourish a rapidly growing, urbanizing world in the face of increasing water insecurity?