Ms. Hebebrand observed that although soils are crucial for agriculture, they are often taken for granted and have historically suffered from overuse. To replace the nutrients used up by crop growth farmers need training in right type, timing, placement and rate of fertilizer application, known as the 4Rs of nutrient stewardship. Continue reading →
Soil is the natural resource responsible for providing the vital nutrients our crops need to grow strong, healthy and abundant, yet its health has been overlooked in the global food security debate. Currently, nearly one-third of the earth’s land area is degraded, affecting an estimated 3.2 billion people who rely on this land for their food and livelihoods.
In the next installment of our “content mash-up” series – we bring you stories from Farming First supporters who are rising to the challenge to make soil healthier for future generations. Continue reading →
Mr. Vargas explains that although soil is crucial for food production, and human health is dependent on nutrients “the knowledge on how to handle nutrients is not…shared.” An International Year of Soils, he explains, could bring together lots of different initiatives, to join forces to bring the issue of soil health to the global food security agenda. Continue reading →