Stories tagged: COVID-19

2021 State of Food Security and Nutrition in the World

World hunger and malnutrition levels increased last year, according to the recently published 2021 State of Food Security and Nutrition in the World report.

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Building Nutrition Resilience in the Covid-19 Era

Lynn Brown, Director of Alliances and Policy at HarvestPlus Continue reading →

Digital Agriculture: Strengthening Food Systems Through the Pandemic and Beyond

Robynne Anderson, President of Emerging Ag Inc Continue reading →

Investing in Robust Local Food Systems for a More Resilient Post-Covid Future

James Jenkin, CEO, and Alethia Kang, Director, Business Development at Acceso Continue reading →

Helping Africa’s Food Systems Respond to Covid-19

Kindra Halvorson, Chief Transformation Officer at TechnoServe Continue reading →

Tackling Pandemic Hardships with Precision Agriculture Tools

Alexander Sakal, Chief Business Development Officer at EOS Crop Monitoring Continue reading →