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March 2020

The Economist Sustainability Summit

March 26

The IPCC says global net human-caused carbon-dioxide emissions must be reduced to zero by 2050 to keep global warming below 1.5°C. In the absence of such action, the IPCC predicts that the Earth’s temperature will increase to over double this, to 3.2°C above pre-industrial levels by 2100, with catastrophic consequences. Many know the effects will be terrible, but policymakers struggle to describe how climate change will change our way of life—and thereby get the world to act. The efforts underway…

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Global Food Security Symposium 2020

March 26
Washington, D.C.

Join the Chicago Council on Global Affairs to discover how innovation is changing the way consumers, in the United States and abroad, think about the food system and how new breakthroughs can support a secure, healthy, and prosperous planet. Register here

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June 2020

4th International Conference on Global Food Security

June 16 - June 19
Le Corum, Montpellier, France

The 4th International Conference on Global Food Security addresses the topic of food security at all spatial levels from local to global, and from an interdisciplinary and systemic food systems perspective. It aims to better understand environmental, nutritional, agricultural, demographic, socio-economic, political, technological and institutional drivers, costs and outcomes of current and future food security. Interactions with contextual factors including climate change, urbanisation, greening the economy and data-driven technologies will be central. Register here.

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September 2020

Global Summit on Plant Science

September 25, 2020 - September 26, 2021
Berlin, Germany

The 8th Global Summit on Plant Science will focus on the theme of "Invention of New significant tool for growth in Plant and agriculture research".   Register here. 

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