Leaders gathered at the G7 Summit from 26 to 28 June in Germany, where food security was high on the agenda. The G7 Leaders said they “will spare no effort to increase global food and nutrition security and to protect the most vulnerable, whom the food crisis threatens to hit the hardest.” …
Investing in more science and innovation to support a growing, sustainable bioeconomy will help to build Africa’s resilience against future crises, the 10th Malabo Montpellier Forum heard.
Nature-based solutions were one of the main topics at the fifth session of the UN Environment Assembly (UNEA-5.2) in Nairobi. One of the key outcomes from the fifth session was a resolution focused on nature-based solutions.
Celebrate the accomplishments of those who have advanced human development by improving the quality, quantity, or availability of food in the world, by nominating an individual or individuals for the 2022 World Food Prize!
COVID-19 and climate change have exacerbated malnutrition and threatened the sustainability and resilience of food systems around the world. …
The COVID-19 pandemic exposed the vulnerability of agri-food systems to shocks and stresses, and led to increased global food insecurity and malnutrition. …