Page Not Found
Sorry, we couldn't find the post you are looking for.
Here are some similar posts that may be related:
Six Major Food Breakthroughs at COP28 — and What Comes Next
Global: ...of breakthroughs at the nexus between food systems, food and nutrition security, agriculture and climate. Food and land use drive one-third of global greenhouse gas emissions. At the same time,...
Read MoreCooperating for Water Security – World Water Week 2013
Global: ...water-food-energy nexus and the need for holistic solutions to tackle some of the world’s biggest challenges. Food production uses a vast amount of the world’s water and energy resources but...
Read MoreFood Banks Respond to Crises by Serving 32 Million People in 2022
Global: ...across the Network, as people received more food from member food banks in 2022. Each person who visited a food bank received about 20 kilograms of food on average—representing nearly...
Read MoreThe State and Future of Africa’s Food Systems: A Conversation with Dr John Ulimwengu
Africa & Middle East: ...farmers to develop sustainable food systems? Trade can stimulate the production of a more diverse range of crops, which can lead to improved nutrition and food security. Diversifying food production...
Read MoreSolving The Water Crisis by Saving Money in Agriculture
Asia: ...other major cities like Delhi, Bengaluru and Hyderabad, have found their water supply threatened by the mismanagement of groundwater resources. City administrations have performed poorly in groundwater management and ensuring...
Read MoreEconomists Calculate Multi-trillion Dollar Opportunity to Transform the Global Food System
Global: ...food industry, taxing the production of the most damaging and unsustainable foods and directing the income to make healthy foods more affordable to low-income households. This could include, for example,...
Read More